Grotta Azzurra
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Grotta Azzurra is a beloved Italian restaurant located in the heart of New York City. Established in 1908, it has become a staple for those seeking traditional Italian dishes in a warm and inviting setting. The restaurant is famous for its generous portions, homemade pasta, and classic recipes that have been passed down through generations. The interior features rustic decor, with checkered tablecloths and vintage photographs, creating a nostalgic atmosphere reminiscent of old Italy. Grotta Azzurra is particularly renowned for its signature dishes, such as spaghetti carbonara, veal parmigiana, and tiramisu. Conveniently situated near popular attractions, it is a favorite among locals and visitors alike. Whether for a casual meal or a special occasion, Grotta Azzurra offers a memorable dining experience that captures the essence of Italian hospitality.