Ladurée
Ladurée is a world-famous French patisserie known for its exquisite macarons, pastries, and elegant tea rooms. Founded in Paris in 1862, Ladurée has become a symbol of French culinary artistry and sophistication. In New York and New Jersey, Ladurée brings the same level of refinement, offering a menu that includes signature macarons in a variety of flavors, delicate pastries, and gourmet meals. The locations feature beautifully designed interiors, providing a luxurious and inviting atmosphere for dining or enjoying a cup of tea. Ladurée is a destination for those seeking a taste of Parisian elegance and high-quality French cuisine in the heart of the United States.