Visit the Website for Barney Greengrass

Established in 1908, Barney Greengrass is an Upper West Side institution renowned for its exceptional smoked fish, particularly sturgeon and nova salmon. This quintessential New York deli offers a nostalgic atmosphere reminiscent of the early 20th century, with a menu that has stood the test of time. Patrons can enjoy a variety of traditional Jewish delicacies, including bagels with cream cheese, lox, and a selection of caviar. The deli's commitment to quality and authenticity has earned it the nickname "The Sturgeon King," and it continues to attract both locals and tourists seeking an authentic New York dining experience. Whether you're in for a quick bagel and coffee or a leisurely brunch, Barney Greengrass promises a taste of New York's rich culinary heritage.